We have used the (over-) priced Origo brand of blue-colored fuel only when WM had it on sale. Otherwise we use the standard gallon container of alcohol from the hardware store. Very little odor, and we have been using our Origo 6000 series range for over 20 years.
Be sure to save a cleaned-up empty soup can for fueling your stove burner. Bore a quarter inch hole in the bottom center of the can. Park it on a (COLD) burner and pour in the alcohol. The hole restricts the flow enough so that it will not overflow the edge around the center mesh. Always remove the burner canister from the stove when refueling, and only refuel one when it's cold.
Have a couple of butane "lighter" wands on board. You need two because no matter how 'guaranteed' the item sez it is, one of them will fail.
That's about all there is to it.
Is your installation gimbaled ?? Did the pot holder 'arms' come with it?